Salted fish, canned and smoked fish

Salted Fish.

Our secret in developing its unparalleled salted fish is simplicity itself: nothing less than top quality raw material craftsman’s hands, salt and the right amount of time to naturally dry.
Also, it is one of the few companies in Europe that has a real natural drying zone open to the breezes from the Straits.


Smoked Fish and Semicanned:

The best cuts of tuna, salmon, cod … are seasoned and smoked without recourse to any additives or artificial flavor, to offer the most discriminating palate, the full flavor of a smoked authentic and the most excellent quality.

We also offer cooked and pasteurized products that offer our clients maximum security, with textures and flavors that leave a mark.